Food Services


Breakfast1

Breakfast 1.35 • Lunch 1.85

Argyle Central School is excited to offer MySchoolBucks! This online payment service provides a quick and easy way to add money to your student’s meal account using a credit/debit card or electronic check.

Under the Healthy Hunger Free Kids Act 2010 there are dietary requirements that ensure that meals are healthy and well- balanced with nutrition for students to succeed at school. 

Requirements include age-appropriate calorie limits, larger servings of vegetables and fruits, wide variety of vegetables including red/orange, dark green, and legumes, fat-free or 1% milk, whole grains, low sodium. 

The Meal Pattern consists of five food components: Fruits, vegetables, grains, meats/meat alternative, fluid milk. ALL STUDENTS AT ANY GRADE LEVEL MUST TAKE at least 3 of 5 components AND one selection must be a fruit or vegetable or both.

We offer daily for all grade levels several fruit and vegetable options to make a selection from: garden romaine salad, vegetable of the day, fresh fruit, canned fruit.

We also offer a vegetarian grab and go bag lunch: whole grain pretzel, non-fat yogurt, 1 oz. part- skim mozzarella stick, carrot sticks w/ light ranch dressing, fruit, fat-free or 1% Milk.

 A Student also has the choice of taking the vegetable of the day and /or Garden salad  

Meal Charge Policy

  • Board of Education Policy #

  • Although payment for school meals is typically due at the time of the sale (through a prepaid balance, cash or some other means), Argyle Central School District recognizes that at times, students are unable to make this payment for a variety of reasons. The district has established a school meal charge policy to provide clear information about how these situations will be handled, including steps designed to avoid any embarrassment of children.

  • In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

    Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

    To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

    USDA is an equal opportunity provider, employer, and lender.